5% Discount on Mixed Cases. 10% Discount on Un-Mixed Cases

The OLD BRIDGE

Wine Shop

At every price level, an outstanding selection
of wines chosen by John Hoskins MW

FOOD MATCH; SMOKED AND PICKLED

These matches are for smoked salmon (or other smoked fish) and pickled herrings. Kippers might just be a step too far for most wines (perhaps stick to Champagne). Generally the heavier the smoke or cure, the lighter and zestier the appropriate wine
87 2017 ASSYRTIKO, Domaine Lyrarakis. Crete
The great grape of Santorini; much better value in this Cretan version... more...
£11.95
126 2017 AMALAYA, Torrontes-Riesling. Calchaquí Valley, Argentina
Torrontes with a touch of Riesling. Intensely fragrant but also very fresh more...
£9.95
133 2016 MUSCAT-VIOGNIER, Cazes. Roussillon, S. France
Enticing, ultra-fruity perfume but a clean, fresh, dry mouthful more...
£12.95
141 2017 MALAGOUSIA, Ktima Gerovassiliou. Epanomi, Greece
Unpronounceable but irresistible. Reminiscent of a top quality Viognier more...
£18.00
144 2015 PINOT GRIS, Albert Mann. Alsace
Honeyed, fruity, lightly spicy and very charming more...
£22.00
147 2016 LES CONTOURS DE DEPONCINS, François Villard. Rhône
Young Viognier vines from a top Condrieu estate. Peach & apricot more...
£24.00
326 2008 VINA GRAVONIA BLANCO, López de Heredia. Rioja, Spain
Ultra-traditional, no-compromise winemaking. Four years (!) maturation in wood - waxy, spicy and a hint of sherry more...
£22.00
332 2011 SAVAGNIN, Domaine de la Pinte. Arbois, Western France
Not officially "orange", but a deeply traditional and idiosyncratic style. Aged in barrel for 5 years - ultra-mineral, slightly sherry-ish, complex more...
£30.00
336 2013 MINIMAL, Gruner Veltliner, Sepp Moser. Kremstal, Austria
No added sulphur, completely ‘natural’. And bio-dynamic. Textured, cloudy, complex. more...
£34.00
941 FINO ‘INOCENTE’, Valdespino. Jerez (Sherry), Spain (Half bottle)
Rare complexity and maturity (8 years old) within the classic, crisp, dry style more...
£10.75
BACK TO FOOD MATCHES
These matches are for smoked salmon (or other smoked fish) and pickled herrings. Kippers might just be a step too far for most wines (perhaps stick to Champagne). Generally the heavier the smoke or cure, the lighter and zestier the appropriate wine
87 2017 ASSYRTIKO, Domaine Lyrarakis. Crete
The great grape of Santorini; much better value in this Cretan version... more...
£11.95
VIEW
126 2017 AMALAYA, Torrontes-Riesling. Calchaquí Valley, Argentina
Torrontes with a touch of Riesling. Intensely fragrant but also very fresh more...
£9.95
VIEW
133 2016 MUSCAT-VIOGNIER, Cazes. Roussillon, S. France
Enticing, ultra-fruity perfume but a clean, fresh, dry mouthful more...
£12.95
VIEW
141 2017 MALAGOUSIA, Ktima Gerovassiliou. Epanomi, Greece
Unpronounceable but irresistible. Reminiscent of a top quality Viognier more...
£18.00
VIEW
144 2015 PINOT GRIS, Albert Mann. Alsace
Honeyed, fruity, lightly spicy and very charming more...
£22.00
VIEW
147 2016 LES CONTOURS DE DEPONCINS, François Villard. Rhône
Young Viognier vines from a top Condrieu estate. Peach & apricot more...
£24.00
VIEW
326 2008 VINA GRAVONIA BLANCO, López de Heredia. Rioja, Spain
Ultra-traditional, no-compromise winemaking. Four years (!) maturation in wood - waxy, spicy and a hint of sherry more...
£22.00
VIEW
332 2011 SAVAGNIN, Domaine de la Pinte. Arbois, Western France
Not officially "orange", but a deeply traditional and idiosyncratic style. Aged in barrel for 5 years - ultra-mineral, slightly sherry-ish, complex more...
£30.00
VIEW
336 2013 MINIMAL, Gruner Veltliner, Sepp Moser. Kremstal, Austria
No added sulphur, completely ‘natural’. And bio-dynamic. Textured, cloudy, complex. more...
£34.00
VIEW
941 FINO ‘INOCENTE’, Valdespino. Jerez (Sherry), Spain (Half bottle)
Rare complexity and maturity (8 years old) within the classic, crisp, dry style more...
£10.75
VIEW
BACK TO FOOD MATCHES