The OLD BRIDGE
Wine Shop
At every price level, an outstanding selection of wines chosen by John Hoskins MW
FUNKY STUFF
| Here we list a couple of genuine "orange" wines (327, 328 & 330 - white wine fermented on skins to give the texture and weight of a red wine) and an assortment of other curiosities, made in unconventional methods |
| 322 |
2020 NAT’COOL, Drink Me, Niepoort. Minho, Portugal (litre bottle) Fizzy, cloudy, salty, funky... more... |
£19.95
(£17.96) |
| 324 |
2020 MACON, ‘Nés a Chardonnay’, Les Enracinés. Burgundy Organic Organic and sulphur-free; unadulterated Chardonnay more... |
£
(N/A) |
| 325 |
2019 MUSCADET ‘Katharos - No Sulphur’, Chéreau Carré. Loire Valley VERY different to 'normal' Muscadet - dry but textured and complex more... |
£14.95
(£13.46) |
| 327 |
2014 RKATSITELI, Vachnadziani. Kakheti, Georgia Fermented on the skins in amphora (Qvevri). Uncompromisingly traditional more... |
£18.50
(£16.65) |
| 328 |
2020 ESOTERICO, Unico Zelo. South Australia 'Orange' wine (white wine fermented on the skins) made from Muscat, Bianco D'Alessanto and Riesling more... |
£18.80
(£16.92) |
| 330 |
2020 TIN SOLDIER, Thorne & Daughters. Swartland, South Africa Semillon Gris matured on the skins; pale orange, dry, serious; let it warm up in the glass and drink as if a red more... |
£28.00
(£25.20) |
| 331 |
2018 TREBBIANO D’ABRUZZO, Anfora, Cirelli. Abruzzo, Italy Organic Matured in clay (underground) for a year more... |
£27.00
(N/A) |
| 344 |
2018 COTES DU JURA ROUGE, Château Béthanie. Jura, France Pinot Noir, Poulsard (or Ploussard) & Trousseau. Light in body, but savoury and serious more... |
£16.50
(£14.85) |
| 345 |
2019 SHIRAZ ‘No Added Preservative’, Bremerton. Langhorne Creek, South Australia Bright and juicy, such a clean example of natural wine more... |
£17.95
(£16.16) |
| 346 |
2020 FRESH FROM AMPHORA, Herdade do Rocim. Alentejo, Portugal (litre bottle) Organic Ultra light. A thirst-quencher. To be drunk COOL more... |
£22.00
(£19.80) |
| 348 |
2019 DD, Domaine Tissot. Arbois, France Organic Spritzy, earthy, funky - totally wild more... |
£29.50
(N/A) |
| 349 |
2019 TROUSSEAU, Singulier, Tissot. Jura Organic Pale, delicate, savoury, fine (in a very under-stated style) more... |
£35.00
(N/A) |
| 350 |
2019 TROUSSEAU, Amphore, Tissot. Jura Organic Aged in clay amphora. Very pale and distinctly earthy more... |
£49.50
(N/A) |
| 352 |
2017 SANGIOVESE 'VV', Payten and Jones. Yarra Valley, Australia Funky but not dirty; a fresh, savoury, food-friendly style of natural wine more... |
£24.00
(£21.60) |
| Needing further maturation: |
| 1340 |
2020 AMBER WINE, Cullen. Margaret River, Australia Organic “Orange wine” – fermented on the skins. Curious but brilliant. The 2020 needs maturation - at its bests from 2023. more... |
£29.00
(£26.10) |
| Here we list a couple of genuine "orange" wines (327, 328 & 330 - white wine fermented on skins to give the texture and weight of a red wine) and an assortment of other curiosities, made in unconventional methods |
| 322 |
2020 NAT’COOL, Drink Me, Niepoort. Minho, Portugal (litre bottle) Fizzy, cloudy, salty, funky... more... |
£19.95
VIEW
(£17.96) |
| 324 |
2020 MACON, ‘Nés a Chardonnay’, Les Enracinés. Burgundy Organic Organic and sulphur-free; unadulterated Chardonnay more... |
£
VIEW
(N/A) |
| 325 |
2019 MUSCADET ‘Katharos - No Sulphur’, Chéreau Carré. Loire Valley VERY different to 'normal' Muscadet - dry but textured and complex more... |
£14.95
VIEW
(£13.46) |
| 327 |
2014 RKATSITELI, Vachnadziani. Kakheti, Georgia Fermented on the skins in amphora (Qvevri). Uncompromisingly traditional more... |
£18.50
VIEW
(£16.65) |
| 328 |
2020 ESOTERICO, Unico Zelo. South Australia 'Orange' wine (white wine fermented on the skins) made from Muscat, Bianco D'Alessanto and Riesling more... |
£18.80
VIEW
(£16.92) |
| 330 |
2020 TIN SOLDIER, Thorne & Daughters. Swartland, South Africa Semillon Gris matured on the skins; pale orange, dry, serious; let it warm up in the glass and drink as if a red more... |
£28.00
VIEW
(£25.20) |
| 331 |
2018 TREBBIANO D’ABRUZZO, Anfora, Cirelli. Abruzzo, Italy Organic Matured in clay (underground) for a year more... |
£27.00
VIEW
(N/A) |
| 344 |
2018 COTES DU JURA ROUGE, Château Béthanie. Jura, France Pinot Noir, Poulsard (or Ploussard) & Trousseau. Light in body, but savoury and serious more... |
£16.50
VIEW
(£14.85) |
| 345 |
2019 SHIRAZ ‘No Added Preservative’, Bremerton. Langhorne Creek, South Australia Bright and juicy, such a clean example of natural wine more... |
£17.95
VIEW
(£16.16) |
| 346 |
2020 FRESH FROM AMPHORA, Herdade do Rocim. Alentejo, Portugal (litre bottle) Organic Ultra light. A thirst-quencher. To be drunk COOL more... |
£22.00
VIEW
(£19.80) |
| 348 |
2019 DD, Domaine Tissot. Arbois, France Organic Spritzy, earthy, funky - totally wild more... |
£29.50
VIEW
(N/A) |
| 349 |
2019 TROUSSEAU, Singulier, Tissot. Jura Organic Pale, delicate, savoury, fine (in a very under-stated style) more... |
£35.00
VIEW
(N/A) |
| 350 |
2019 TROUSSEAU, Amphore, Tissot. Jura Organic Aged in clay amphora. Very pale and distinctly earthy more... |
£49.50
VIEW
(N/A) |
| 352 |
2017 SANGIOVESE 'VV', Payten and Jones. Yarra Valley, Australia Funky but not dirty; a fresh, savoury, food-friendly style of natural wine more... |
£24.00
VIEW
(£21.60) |
| Needing further maturation: |
| 1340 |
2020 AMBER WINE, Cullen. Margaret River, Australia Organic “Orange wine” – fermented on the skins. Curious but brilliant. The 2020 needs maturation - at its bests from 2023. more... |
£29.00
VIEW
(£26.10) |
5% discount on mixed cases of 6.
10% discount on mixed cases of 12.
10% discount on mixed cases of 12.
